Uganda, Feb. 24 -- To fortify and enhance food control systems within Uganda, food safety experts have put forth a series of recommendations aimed at establishing a comprehensive food safety and control law.

The proposed law seeks to streamline the currently fragmented landscape of food safety regulations in Uganda, where multiple agencies oversee various aspects of food production, distribution, and quality control.

Addressing this regulatory gap, experts are advocating for the creation of a unified body to serve as a singular point of reference for all matters about food safety and control.

Under the proposed framework, this centralised authority would wield the necessary powers to enforce stringent standards across the entire food s...