Srinagar, July 10, July 10 -- In a significant leap for animal biotechnology and agricultural innovation, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir today officially licensed its groundbreaking technology - a genetically modified Lactobacillus plantarum NC8 construct designed as a probiotic additive in poultry feed - to Kolkata-based Invati Creations Private Limited. The innovative and patented product is set to be commercialised across the country under the brand name 'Salnil'. The 'Technology License Agreement Signing Ceremony' was conducted virtually via video-conferencing. It was the first of its kind digital signing ceremony held by SKUAST-K, where Prof Nazir Ahmad Ganai, Vice-Chancellor, SKUAST-K; D...