Srinagar, Feb. 20 -- Poultry farming has been a cherished tradition in Kashmir Valley for generations. In earlier times, almost every household kept chickens and other domestic birds, serving multiple purposes. These birds not only beautified courtyards but also provided a reliable source of fresh eggs and meat. Moreover, they played a crucial role in the household economy, as they could be sold when financial needs arose. Unlike commercial poultry, home-raised birds were known for their superior taste and nutritional value, free from artificial additives and growth hormones. Among domestic poultry, chickens, ducks, turkeys, and geese hold significant commercial and nutritional importance. However, chickens and their eggs remain the most ...