Introduction, June 19 -- A Dangerous Tradition We Need to Rethink From street-side samosas to freshly fried pakoras and parathas, many food vendors in our towns and cities continue to serve snacks wrapped in old newspapers. This decades-old practice, while cost-effective and widely accepted, may be silently harming our health. Scientific evidence reveals that newspapers are not food-safe materials primarily due to the toxic ink they carry.This article exposes the invisible yet dangerous health effects associated with using newspapers for food packaging, serving, and storage. It also highlights lesser-known implications like hormonal disorders in young girls, rising anxiety levels, and even heart complications among youth and how newspaper...