India, March 19 -- By Usman Kidwai

Lucknow (Uttar Pradesh) [India], March 19 (ANI): As the holy month of Ramzan nears its end, one item that is flying off the shelves across the country is Siwai, a traditional delicacy without which Eid celebrations are nothing short of incomplete. To keep up with the growing demand, factories everywhere are working round the clock to ensure that the shelves are stocked with enough Sewai to satisfy the public's cravings for this time-honoured delicacy.

Among the many varieties available, the most sought-after Siwai comes from Lucknow, the capital of Uttar Pradesh, where thousands of kilograms are produced daily to meet the growing demand during the festive season.

Among the many factories in the 'City ...