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Five documentaries you don't want to miss at Film Southasia '19

Kathmandu, Nov. 13 -- The 12th edition of Film Southasia (FSA) starts November 14, and will be screening documentaries up to November 17. The film festival will showcase 63 films that were selected fr... Read More


A Nepali animator's guide of must-have applications

Kathmandu, Nov. 12 -- Prashant Anand Gopali decided he wanted to pursue making 3D animation when he met a recent Animation and Filmmaking graduate from Florida, USA. The acquaintance was the one who f... Read More


'If I feel it's right, I don't second guess myself'

Kathmandu, Nov. 8 -- You may not have heard her music but you've definitely heard her name. Jyoti Magar has stirred quite a ruckus, with many people and even the media speculating-and most often criti... Read More


Where are the Nepal Idol stars?

Kathmandu, Nov. 5 -- Nepali audiences were familiarised with singing reality shows when Indian channels started broadcasting shows like Sa Re Ga Ma Pa and Indian Idol in 1995 and 2004 respectively. In... Read More


It's Tihar and you should try these flavours from Tarai

Nepal, Oct. 25 -- Diwali in Tarai isn't just about lights and rangoli, it's also about food. Even though the stove isn't lit for an evening of celebrations, families spend the entire day preparing del... Read More


Flavours from Tarai

Nepal, Oct. 25 -- Diwali in Tarai isn't just about lights and rangoli, it's also about food. Even though the stove isn't lit for evening of celebrations, families spend the entire day preparing delica... Read More


Kadhi badi: a marriage of pakoda and curd

Nepal, Oct. 25 -- Kadhi badi is a mix of thick gravy that is served with pakodas made of chickpea flour. It's dense, a little sour and is mostly served with rice. Kadhi badi is usually made in souther... Read More


Besan ko tarkari: A veg dish for all occassions

Nepal, Oct. 25 -- Besan ko tarkari is a good vegetarian substitute for fish curry on Diwali. Like Kadhi badi, it is also prepared on special occasions, however, it is also cooked when a household is r... Read More


How to make makhana kheer

Nepal, Oct. 25 -- Makhana or fox nuts are water lily seeds that are found abundantly in this region. Makhana Kheer is a staple during Diwali and also a very nice break from rice kheer. It can be prep... Read More


How to make sweet, fried purukiya

Nepal, Oct. 25 -- Purukiya are deep-fried dumplings made out of all-purpose flour stuffed with sweet fillings. They also go by the name of Gujiyas. They are mostly filled with semolina flour and dry f... Read More