US Patent Issued to INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY, CHINESE ACADEMY OF AGRICULTURAL SCIENCES on Dec. 16 for "Bimetallic monatomic nano-enzyme electrochemical sensor, and preparation method therefor and application thereof" (Chinese Inventors)

ALEXANDRIA, Va., Dec. 16 -- United States Patent no. 12,498,343, issued on Dec. 16, was assigned to INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY, CHINESE ACADEMY OF AGRICULTURAL SCIENCES (Beijing).

"Bimetallic monatomic nano-enzyme electrochemical sensor, and preparation method therefor and application thereof" was invented by Dequan Zhang (Beijing), Xiaochun Zheng (Beijing), Guangchun Song (Beijing), Li Chen (Beijing), Cheng Li (Beijing), Shaobo Li (Beijing) and Mengyu Shang (Beijing).

According to the abstract* released by the U.S. Patent & Trademark Office: "The present disclosure is related to a bimetallic monatomic nano-enzyme electrochemical sensor, and a preparation method therefor and an application thereof. The bimetallic monatomic n...