US Patent Issued to FUJI OIL on Nov. 4 for "Edible oil/fat in which content of glycidol and glycidol fatty acid ester are reduced, and method for manufacturing said edible oil/fat" (Japanese Inventor)

ALEXANDRIA, Va., Nov. 6 -- United States Patent no. 12,460,152, issued on Nov. 4, was assigned to FUJI OIL Co. LTD. (Osaka, Japan).

"Edible oil/fat in which content of glycidol and glycidol fatty acid ester are reduced, and method for manufacturing said edible oil/fat" was invented by Katsuhito Hori (Osaka, Japan).

According to the abstract* released by the U.S. Patent & Trademark Office: "The present invention addresses the problem of providing an oil/fat in which the glycidol content and glycidol fatty acid ester content are reduced. A method for manufacturing an edible fat/oil, wherein a step for decolorizing and deodorizing an oil/fat that contains a palm-based oil/fat, in which physically refined palm oil (RBDPO) is used as a raw mat...