US Patent Issued to ARLA FOODS AMBA on Nov. 18 for "High protein, acidified, dairy product, method of producing it, protein powder and use thereof" (Danish Inventors)

ALEXANDRIA, Va., Nov. 18 -- United States Patent no. 12,471,605, issued on Nov. 18, was assigned to ARLA FOODS AMBA (Viby J, Denmark).

"High protein, acidified, dairy product, method of producing it, protein powder and use thereof" was invented by Jannik Ejnar Elverlov-Jakobsen (Viby J, Denmark), Allan Eriksen (Viby J, Denmark), Thea Fihl (Viby J, Denmark) and Torben Jensen (Viby J, Denmark).

According to the abstract* released by the U.S. Patent & Trademark Office: "The present invention relates to a new method of producing a viscous, high protein, acidified, dairy product. The invention furthermore relates to new high protein acidified dairy product, to new protein powder and uses of the protein powder."

The patent was filed on March 1...