GENEVA, Sept. 30 -- IKEDA FOOD RESEARCH CO., LTD (95-7, Minooki-cho, Fukuyama-shi, Hiroshima7210956), 池田食研株式会社 (広島県福山市箕沖町９５番地７) filed a patent application (PCT/JP2025/010414) for "CARAMEL-LIKE COMPOSITION" on Mar 18, 2025. With publication no. WO/2025/197897, the details related to the patent application was published on Sep 25, 2025.
Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).
Inventor(s): OKADA Keiji (c/o Ikeda Food Research Co., LTD, 95-7, Minooki-cho,...