GENEVA, Sept. 15 -- ANGEL YEAST CO., LTD. (168 Chengdong AvenueYichang, Hubei 443003), 安琪酵母股份有限公司 (中国湖北省宜昌市城东大道168号) filed a patent application (PCT/CN2025/074391) for "SACCHAROMYCOPSIS FIBULIGERA STRAIN, MICROBIAL AGENT, FERMENTATION PRODUCT, PREPARATION AND USE" on Jan 23, 2025. With publication no. WO/2025/185367, the details related to the patent application was published on Sep 11, 2025.

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).

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