GENEVA, April 7 -- AJINOMOTO CO., INC. (15-1, Kyobashi 1-chome, Chuo-ku, Tokyo1048315), 味の素株式会社 (東京都中央区京橋一丁目１５番１号) filed a patent application (PCT/JP2024/034336) for "METHOD FOR IMPROVING EATING QUALITY OF FOOD" on Sep 26, 2024. With publication no. WO/2025/070565, the details related to the patent application was published on Apr 03, 2025.
Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).
Inventor(s): NAGAO, Nobuhito (c/o AJINOMOTO CO., INC., 1-1, Suzuk...