INTERNATIONAL PATENT: ADEKA CORPORATION, 株式会社ＡＤＥＫＡ FILES APPLICATION FOR "CEREAL FLOUR COMPOSITION, BAKERY DOUGH AND BAKERY FOOD"

GENEVA, Feb. 17 -- ADEKA CORPORATION (2-35, Higashiogu 7-chome, Arakawa-ku, Tokyo1168554), 株式会社ＡＤＥＫＡ (東京都荒川区東尾久七丁目２番３５号) filed a patent application (PCT/JP2024/026917) for "CEREAL FLOUR COMPOSITION, BAKERY DOUGH, AND BAKERY FOOD" on Jul 29, 2024. With publication no. WO/2025/033227, the details related to the patent application was published on Feb 13, 2025.

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).

Inventor(s): KONAKA, Ryuta...