Dhaka, June 12 -- Bogura, long hailed as the yogurt capital of Bangladesh, is experiencing a remarkable surge in demand for its famed dairy delicacy, with annual sales now exceeding Tk 14 billion.

The transformation follows the Geographical Indication (GI) certification of Bogura's yogurt, which has elevated its profile both nationally and internationally. The GI certification was announced in June 2023.

The GI recognition has significantly boosted Bogura yogurt's demand, increasing annual turnover by at least 40 per cent, according to local producers.

Traditionally crafted using methods passed down through generations, Bogura's yogurt - locally known as 'Bogurar doi' - is primarily produced in Sherpur upazila, about 160 kilometres awa...