Intellectual Property India Publishes Patent Application for 'Heat-Tolerant Chocolate And The Process Of Preparing The Heat-Tolerant Chocolate Thereof' Filed by The Hershey Company

MUMBAI, India, Aug. 22 -- Intellectual Property India has published a patent application (202411008987 A) filed by The Hershey Company, Hershey, U.S.A., on Feb. 9, 2024, for 'heat-tolerant chocolate and the process of preparing the heat-tolerant chocolate thereof.'

Inventor(s) include Murali Krishnan; Kesava Reddy C; S Venkateswara Rao; Dipankar Biswas; Sudhakar Singh; and Doug Brown.

The application for the patent was published on Aug. 22, under issue no. 34/2025.

According to the abstract released by the Intellectual Property India: "A heat-tolerant chocolate and the process of preparing the heat-tolerant chocolate is disclosed. The process includes blending a sweetener, a thermal structuring component comprising anhydrous dextrose, op...