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Chill, you've grown up

India, July 18 -- I love ice-cream. Not most industrial Indian ice-cream perhaps, but rich, creamy ice-cream with a nice fattiness to coat the tongue and a distinct flavour that hits the palate. The b... और पढ़ें


Rude Food by Vir Sanghvi: Chill, you've grown up

India, July 17 -- I love ice-cream. Not most industrial Indian ice-cream perhaps, but rich, creamy ice-cream with a nice fattiness to coat the tongue and a distinct flavour that hits the palate. The ... और पढ़ें


Rude Food by Vir Sanghvi: Chill, you've grown up

India, July 17 -- I love ice-cream. Not most industrial Indian ice-cream perhaps, but rich, creamy ice-cream with a nice fattiness to coat the tongue and a distinct flavour that hits the palate. The ... और पढ़ें


The Taste by Vir Sanghvi: The hotelier who created Maldives luxury now bets on wellness with a new brand

India, July 14 -- He is almost certainly the most influential living hotelier of Indian origin in the world. And ever since Sonu Shivdasani walked away from Soneva, the resort company he founded a yea... और पढ़ें


Flavours of far away

India, July 11 -- When I do eat Indian in London, I tend to go to the old favourites (anything set up by the Panjabi sisters, Hoppers, Quilon and Jamavar) and rarely try anything unfamiliar. In fact, ... और पढ़ें


Rude Food by Vir Sanghvi: The new eating-out guide to old London

India, July 10 -- These days, I go to London relatively rarely, so I try and spend the few meals I have in the city at new restaurants just to get a sense of what's happening in the food scene. My tr... और पढ़ें


Rude Food by Vir Sanghvi: The new eating-out guide to old London

India, July 10 -- These days, I go to London relatively rarely, so I try and spend the few meals I have in the city at new restaurants just to get a sense of what's happening in the food scene. My tr... और पढ़ें


The Taste by Vir Sanghvi: The resurrection of St James Court, how Taj transformed a London hotel into a luxury icon

India, July 6 -- It's the one London hotel where, over the last four decades, nearly every Indian of consequence from Prime Ministers to superstars like Amitabh Bachchan has stayed. It is also the mos... और पढ़ें


Rude Food by Vir Sanghvi: Why are we still anti-eggs in 2026?

India, July 3 -- Would you let your children eat food cooked by the Hare Krishna movement? (Or the International Society for Krishna Consciousness, ISKCON, to give it the full title.) It may sound lik... और पढ़ें


Rude Food by Vir Sanghvi: Why are we still anti-eggs in 2026?

India, July 3 -- Would you let your children eat food cooked by the Hare Krishna movement? (Or the International Society for Krishna Consciousness, ISKCON, to give it the full title.) It may sound lik... और पढ़ें